Unlike the more predictableThanksgiving menu, Easter food is somewhat ambiguous. Everyone seems to have different traditions- many involving ham. So when my sister asked me what we should make, I volunteered an easy to prepare brunch menu... which despite being simple to execute made a rather remarkable spread. Well, my dad was impressed, anyway:)
It was fun to cook with my sister- and, of course, it was fun to eat so many things i enjoy:)
Eggs Benedict is a personal favorite due to the hollandaise sauce, and it incorporated the traditional ham, to boot!
Ps. I love asparagus.
And of course, there had to be an egg hunt. But we didn't eat those. We ate things which are infinitely better. Like blueberry muffins. Mmmm.
